About Us

A Few Words About Rosticeria y Cocina el Paisano

Rosticeria y Cocina el Paisano was started over 18 years ago in Seattle, Washington by the Silva Torres family. Since opening doors, our vision has been to provide a great dine-in experience through delicious food made with fresh, high quality ingredients. Also, to provide great customer satisfaction and promptness. We are passionate about serving traditional Mexican food to the Greater Seattle Area and its visitors. Our dedication to customers helps us to reach more each day. Here at Rosticeria y Cocina el Paisano, we are a team excited and dedicated to serve you!

33

Dishes Offered

300

Events Catered

180

Clients Everyday

See our menu

Our Story

2005
Idea

The Silva Torres Family started with a vision, to serve authentic Mexican cuisine to their community and friends. Using family secrets and techniques passed through generations, they have mastered and perfected many Mexico’s most beloved dishes such as Camarones a la Diabla, Enchiladas Tapatias, Chiles Rellenos and many more.

2008
Opening

After preparing the restaurant and completing our staff with experienced chefs and waiters, Rosticeria y Cocina el Paisano opened doors for the first time in 2008. We cultivated a beautiful and welcoming atmosphere that kept people coming back.

2021
Today

Today our quality of food is better than ever. After years of serving the Greater Seattle area, we have raised our standard of quality in our customer service and the food we serve. We are growing more than ever and are ready to serve you. We also take all necessary precautions to ensure you and company stay safe during the Covid-19 pandemic.

Our Reviews

The customers that come eat at Rosticeria y Cocina el Paisano are what truly make this a special place! We are passionate to serve the community and guests. Everyone is treated like family.

This place is unique and truly authentic Mexican cuisine. I'm a Hispanic person not from Mexico but the food here is for all tastes. I have been eating here for over a decade. The pozole is nonparallel! I haven't been back since the lockdown but I hope the immensely fabulous flavors still rule!

If your looking for a Mexican food this is the place. The food is so yummy and fresh. Omg, the pollo asado with arroz and beans is to die for. Barbacoa de chivo, birria, I give it all five stars!

It was national taco day so hit one of my favorite spots and ordered one of nearly every one! Barbacoa was delicious but all were really good! Gone there several times and tried couple other things, the sopes are great!